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Suturing Tips & Tricks: Candy Cane Technique

In this video, Dr. Russell Pruitt demonstrates the candy cane technique, which is used to shorten the working limb of the suture laparoscopically. It is typically employed when suturing in very confined spaces or when utilizing long sutures for a running intracorporeal stitch.



This content is intended for Healthcare Professionals only. If you are not a Healthcare Professional, please consult your doctor about the risks and benefits of surgery.